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The holidays deserve more than an ordinary dinner. They deserve an experience. At Houndstooth Restaurant in Virginia, private holiday dining becomes a celebration of flavor, artistry, and connection. Whether you’re hosting an elegant corporate event, an intimate family dinner, or a festive gathering with friends, Executive Chef Dayn Smith delivers a world-class dining experience designed to impress.

Tuna dish with local ingredients expertly crafted by Chef Dayn Smith at Houndstooth Restaurant

The Perfect Venue for Private Holiday Gatherings

Located inside the historic Glen Gordon Manor, this Shenandoah Valley restaurant provides the perfect setting for fine holiday dining. Candlelight, elegant décor, and an intimate atmosphere create a warm, timeless backdrop for any celebration. From cozy winter dinners to sparkling New Year’s toasts, every moment feels special. Houndstooth is open to both manor guests and the public, with reservations required to maintain its signature ambiance.

Private holiday dining at Houndstooth Restaurant with scenic Shenandoah Valley views

A World-Class Culinary Experience

Chef Dayn Smith, the manor’s resident celebrity chef, is known for his inventive farm-to-table cuisine. His seasonal five-course and seven-course prix fixe menus blend classic French technique with modern flair, transforming local ingredients into artful, flavorful dishes that capture the spirit of Virginia’s countryside.

Ravioli with prosciutto and green sauce at Houndstooth Restaurant during private holiday dining in Virginia

Tailored Menus for Every Celebration

Whether you’re planning an intimate dinner for two or a festive group celebration, Houndstooth offers private holiday dining experiences tailored to your vision. Chef Dayn Smith works closely with guests to design custom menus that match your style and occasion.

Choose from:

  • Three-course dinners for a refined, classic evening
  • Seven-course tastings for a full culinary journey
  • Curated wine-pairing dinners to perfectly complement each dish
Wine storage featuring locally sourced Virginia wines at Houndstooth Restaurant

A Toast to the Holidays

No holiday dinner is complete without the perfect toast. Houndstooth’s award-winning wine list highlights Virginia’s finest vineyards and acclaimed international labels. Each selection is hand-chosen to complement Chef Smith’s seasonal creations and enhance the spirit of the season.

Guests can savor:

  • Sparkling wines and Champagne for festive celebrations
  • Crisp whites that pair beautifully with lighter courses
  • Full-bodied reds for rich, hearty flavors
  • Sommelier-curated pairings that elevate every dish
Chef Dayn Smith preparing gourmet dishes in the kitchen at Houndstooth Restaurant, Glen Gordon Manor

FAQs for Dining at Houndstooth

We recommend booking your reservation at least 3–4 weeks in advance to secure your preferred date during the busy holiday season.

Houndstooth welcomes both manor guests and the public. Reservations are required to maintain its intimate fine-dining atmosphere.

Houndstooth is the perfect setting for any holiday celebration. With customizable menus, flexible planning, and full-service event coordination, hosting is effortless from start to finish.

Our private dining experiences are ideal for:

  • Corporate holiday dinners and team celebrations

  • Family reunions and festive gatherings

  • Romantic holiday getaways for couples

  • Friends’ Christmas or New Year’s soirées

  • Small group celebrations or intimate wedding receptions

Absolutely. Chef Dayn Smith creates personalized menus based on your preferences, dietary needs, and the style of your celebration.

Yes. Houndstooth Restaurant is a part of a Virginia bed and breakfast that offers luxurious rooms and suites, allowing you to extend your evening into a relaxing countryside getaway.

Glen Gordon Manor room near Houndstooth Restaurant with breakfast, AC, and outdoor pool

Extend Your Holiday Celebration With a Virginia Getaway

Turn your evening into something special with an overnight stay at Glen Gordon Manor. Home to Houndstooth Restaurant, this Virginia Wine Country Inn offers an experience where fine dining and refined lodging come together effortlessly. Nestled in Virginia’s rolling hills and just an hour drive from the DC Metro area, it’s the perfect place to relax after a night of celebration. 

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Dayn Smith

Dayn Smith

Owner and executive chef of Glen Gordon Manor, bringing over 30 years of hospitality experience. An authority in local travel, his insights offer guests unique experiences in Shenandoah Valley, the heart of Virginia wine country.

A New Wellness Experience is Coming

Massage services will continue ensuite in select rooms while the Tack Room Spa is thoughtfully transformed.

New upgraded spa and sauna experience to debut January 2027.